In this workshop, you will learn how to:
The essential Trianon
- A hazelnut dacquoise
- Homemade lace pancakes
- A homemade praline
- A crunchy hazelnut
- A whipped chocolate ganache
- the presentation of this dessert
For all chocolate and hazelnut lovers!
During this workshop, you will learn more than a dozen basic techniques of French pastry, mastery of cooking, as well as the handling of the piping bag.
A very very good workshop to discover the basics of French pastry.
All in a friendly atmosphere!
You will leave with your dessert for 4 people to enjoy with your loved ones!
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DU GOUT & DES AUTRES
You are going to love baking!
Make your pastries from A to Z
Enjoy your creations!
Wow your friends when you get back!
€97.00Price
Only 4 left in stock
CURRENT CLASSES
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