The Very Light and Crispy Millefeuille
 
In this workshop, you will learn how to:
- A crispy caramelized puff pastry
- A delicious vanilla cream
- A creamy salted butter caramel
 
Lightness, crispness, a nice balance in the mouth.
 
 
During this workshop, you will learn more than ten basic techniques of French pastry, mastery of cooking.
 
A very very good workshop to discover the basics of French pastry.
 
All in a friendly atmosphere, just like at home!
 
You will leave with 4 millefeuilles to enjoy with your loved ones!